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Restaurants – Type of cuisine: Québec regional / terroir

Quebec cuisine has the characteristics of a rich and diversified national cuisine, with many regional specialties and an immense terroir.

Explore and discover the best restaurants specializing in regional and local Quebec cuisine. We have restaurants for all occasions with family, friends or colleagues.

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Le Balthazar Quartier Dix30 (Brossard)
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 9180, boul. Leduc Suite 210, Brossard
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Archibald microbrasserie-restaurant (Blainville)
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L’Entêté Microbrasserie
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 15400 A, rue Charles, Mirabel
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Archibald microbrasserie-restaurant (Trois-Rivières)
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 3965, rue Bellefeuille, Trois-Rivières
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Le Saint-Pub / MicroBrasserie Charlevoix
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 2, rue Racine, Baie-Saint-Paul
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Archibald microbrasserie-restaurant (Lac-Beauport)
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 1021, boul. du Lac, Lac-Beauport
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Microbrasserie Siboire Saint-Laurent
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 5101, boul. St-Laurent, Montréal
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Archibald microbrasserie-restaurant Petit Champlain (Québec)
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 40, rue du Marché-Champlain, Québec
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La Baboche – Bistro à broue
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 3425, boul. Laframboise, Saint-Hyacinthe
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Quai 1635
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 4155, ch. de la Plage Jacques-Cartier, Québec
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Le Roquemont Brewpub
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 105, Grande Ligne, Saint-Raymond
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Microbrasserie Le Ketch
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 490, rte de la Mer, Sainte-Flavie
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