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Restaurants – Type of cuisine: Québec regional / terroir

Quebec cuisine has the characteristics of a rich and diversified national cuisine, with many regional specialties and an immense terroir.

Explore and discover the best restaurants specializing in regional and local Quebec cuisine. We have restaurants for all occasions with family, friends or colleagues.

Gambrinus
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 3160, boul. des Forges, Trois-Rivières
Le Sacrilège
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 447, rue St-Jean, Québec
Les Brasseurs du Temps
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 170, rue Montcalm, Gatineau
Vices & Versa Bistro du terroir
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 6631, boul. St-Laurent, Montréal
La Souche Microbrasserie Restaurant (Stoneham)
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 22, 1re av., Stoneham-et-Tewkesbury
Siboire Dépôt
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 80, rue du Dépôt, Sherbrooke
Broue Shop Brasserie Artisanale
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 1950, ch. du Fer à Cheval, Sainte-Julie
Microbrasserie Côte-du-Sud
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 50, boul. Taché O., Montmagny
Le Trou du diable – Brew Pub & Restaurant
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 412, rue Willow, Shawinigan
Emporium Microbrasserie
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 5350, boul. Henri-Bourassa, Québec
Auberge Sutton Brouërie
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 27, rue Principale S., Sutton
Microbrasserie La Captive
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 140, St-Benoit O., Amqui