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Restaurants – Type of cuisine: Québec regional / terroir

Quebec cuisine has the characteristics of a rich and diversified national cuisine, with many regional specialties and an immense terroir.

Explore and discover the best restaurants specializing in regional and local Quebec cuisine. We have restaurants for all occasions with family, friends or colleagues.

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Restaurant Pastali (Pointe-à-la-Croix)
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 4, boul. Perron O., Pointe-à-la-Croix
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Restaurant de l’ITHQ
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 3535, rue St-Denis, Montréal
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Au Goût du Large
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 460, rte de la Mer, Sainte-Flavie
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Auberge des Gallant Restaurant & Spa
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 1171, ch. St-Henri, Sainte-Marthe
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Goéliche Hôtel-Resto-Terrasse
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 22, rue du Quai, Sainte-Pétronille
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Restaurant Le Saint-Patrice
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 169, rue Fraser, Rivière-du-Loup
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Le Brasier 1908
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 225, rue St-Georges, Trois-Rivières
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Le Méandre
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 46, boul. Panoramique, Dolbeau-Mistassini
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Chez Muffy
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 10, rue St-Antoine, Québec
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Auberge Willow Inn
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 208, rue Main, Hudson
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Perché Gourmand
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 250, ch. des Falaises, La Malbaie
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Chez Borivage
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 2396, rue Labelle, Mont-Tremblant
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