Dynamic yet traditional French cuisine with a Mediterranean touch! Cassoulet, duck leg confit, blood pudding, mussels, tartare, foie gras, etc.
Intérieur
Salon privé
Lapin bourguignon
Soupe à l'oignon
Cassoulet
Moules
Bière québecoise
Services
Internet access : free wireless
Number of seats : 40
Terrace
Restaurant and food services
Liquor licence
Lunch
Dinner
Types of cuisine and Specialties
French
Mediterranean
Specialty : mixed grill
Specialty : fish and sea food
Specialty : gluten-free available
Restaurant rates
$30 to $50
Taxes, gratuities and beverages not included
Reservations
Reservations recommended
Groups
Reservations required
Vehicle and Parking Services
Paid outdoor parking
Payment methods
Visa
MasterCard/Euro Card
Direct payment accepted
Thematics
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