Discover Québec City’s only dairy processing plant, which produces fresh curd cheese and cheddar every day. More than 25 varieties of cheese are available. Watch cheesemakers at work, learn about the industry, enjoy a free tasting and try one of the many poutine variations on offer.
Fromages
Activities
Tasting
Site interpretation
Services
Interpretation panels
Boutique / Sales counter
Production observation window
Restaurant and food services
Restaurant on premises
Picnic area
Groups
Reservations required
Vehicle and Parking Services
Free outdoor parking
Thematics
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