Discover this operation that collects sap in pails, on foot or by sleigh ride. Open from Wednesday to Sunday during the sugaring-off season. On the menu: maple taffy in individual containers and all-you-can-eat meals served at your table or gourmet meals boxes to go. Reservations required for all options.
Cabane à sucre Chez Ti-Mousse
February 25 to April 23 – Approximate dates
Location
Activities
Entertainment
Tasting
Site interpretation
Outdoor activities
Horse-drawn sleigh rides / horse-drawn wagon rides
Services
Boutique / Sales counter
Number of seats : 150
Walking path
Restaurant and food services
Bring your own wine licence
Restaurant on premises
Sugar shack menu in season
Take-out
Dining room
Reservations
Reservations required
Groups
Tours : in french
Vehicle and Parking Services
Free outdoor parking
Thematics
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